Bordiga Amaro Centum Herbis 28% 700ML m-chapoutier It’s hard to disagree

It’s hard to disagree

The result is a consitent ripeness and intensity of fruit flavours

sorted and gently crushed to open top fermenters

so I suggest you serve the wine at cellar temperature of 12

Intense golden colour with amber reflections

Bordiga Amaro Centum Herbis 28% 700ML m-chapoutier It’s hard to disagreeCentoerbe di Bordiga is a natural liqueur born from the refinement of an ancient recipe over the years. In it, infusions and distillates of aromatic herbs with digestive power, flowers and roots from the Alpine territory of the Occitan Valleys surrounding the distillery are arranged. The collection takes place by experts and willing mountain dwellers who choose and dry the raw materials that will be infused with care and with natural methods. This is